Skip to content
Know How - Food and cookery information, tips and terms
Recipes plus interesting cook books to buy
All about knives and kitchen utensils
Eating Out - find where to eat worldwide
Sources - links to great Cookery and Hospitality sites
A detailed Fish & Seafood Dictionary
Pots & Pans
Kitchen Tools & Utensils: Whisks, Bakeware, Forks, Spoons etc.
Search with Google
Search
Web
Know How
Glossary
Ask Chef Col
Know How index
Glossary
Cook Book
Home
›
Know How
›
Glossary
›
Reconstitute
Know How · glossary
Reconstitute
To rehydrate dried food by soaking it in water or another liquid.
Letter R
Definition
Glossary · R
Definition
To rehydrate dried food by soaking it in water or another liquid.
Previous:
Quenelle
In the glossary:
R
·
A–Z index
Next:
Red Corn