Meat Dishes · Recipe No. 360
Mini mixed Grill
Mini mixed Grill made with sirloin, pork escalope, gammon steak and kidney. The recipe serves 4; change the portions and units below and the amounts update.
- Serves 4
Portions
Units
Method
Grill in order.
Dress neatly on an oval flat.
Garnish with watercress, deep-fried potato, parsley butter.
Tip: tap a step to tick it off as you cook.
Chef’s notes
- You will also need: greaseproof paper.
Shopping list for 4 portions
Meat & poultry
Fruit & veg
Dairy & eggs
Fresh herbs
Store cupboard (check you have)
Converted from the Cookeryonline Excel workbook “sr360-Mini Mixed Grill”.