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Pastry · Recipe No. 314

Fudge Sauce

Fudge Sauce made with dark soft brown sugar, double cream, butter and vanilla essence. The recipe serves 4; change the portions and units below and the amounts update.

  • Serves 4

Method

  1. Place all ingredients in saucepan and bring to boil stirring constantly.

  2. Simmer 7-8 mins.

Tip: tap a step to tick it off as you cook.

Shopping list for 4 portions

Dairy & eggs

Baking

Converted from the Cookeryonline Excel workbook “Fudge Sauce” and the original recipe card.