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Sweet buns with vanilla sauce
Photo: Olivia Fries, Wikimedia Commons, CC BY-SA 4.0 (cropped)

Sauces · Recipe No. 156

Vanilla Sauce

Vanilla Sauce made with milk, arrowroot, egg yolk and vanilla essence. The recipe serves 5; change the portions and units below and the amounts update.

  • Serves 5

Method

  1. Mix yolks, sugar and cornflour in basin.

  2. Boil milk and essence pour over eggs.

  3. Place in double boiler and place on low heat.

  4. Cook until mixture coats spoon add cream.

Tip: tap a step to tick it off as you cook.

Shopping list for 5 portions

Dairy & eggs

Baking

Converted from the Cookeryonline Excel workbook “SR156”.