COOKERYBOOKONLINE.COM


You can access recipes in different ways:

click Recipe Menu on the left to get online on your browser


Excel: Download a working spreadsheet version that can calculate the ingredients required for various numbers of portions. This version can also cost the dish. Please note this version can only be viewed online if you have set up excel as a helper in your browser, otherwise the recipes need to be downloaded.

For Recipe Links click here

Libraries
UK BOOKS
cookerybooks from the UK
US BOOKS
cookery books from the US
Trade books
here for our choice of classic must have trade texts and books for students
Wales & Welsh Cookery Books

Cookery Books Wales

Excel Student Version : enables students to keep a record of preparation and cookery for their portfolios - These are available in the CG Recipes Folder and are numbered. Download index to identify the recipes you want.
  Rick Stein's SeafoodRick Stein's Seafood
Possibly the best book yet on Fish & seafood cookery!