Know How · glossary
Couscous
a pasta made from durum wheat which resembles grain. The finished dish is served with a tagine and/or harissa: see also recipe for Parsnip cous cous

Definition
a pasta made from durum wheat which resembles grain. The finished dish is served with a tagine and/or harissa: see also recipe for Parsnip cous cous
Recipes and guides
- Previous: Courgettes
- In the glossary: C · A–Z index
- Next: Crépine

