Your Recipes
Send Steve a recipe
Simple is the rule: no fussy weights and measures. Readers’ ideas go up in Your Recipes.
What to send
- Name of the dish
- Who you are – first name and town
- What you need – a list is fine
- How you do it – in your own words
- A photo if you have one (phone photos are fine)
PLACEHOLDER – wording for the owner to approve (e.g. how readers’ names are shown, photo permission).
